My Life on Earth

Friday, May 8, 2009

Cake Deorating

I had an order for a Mother's Day cake. The catch: it had to be allergy free, wheat, egg, soy, gluten, etc. For a Mother's Day cake, I wanted flowers.

Well you can't use the meringue powder required to make the flowers harden on an allergy free cake because it contains egg whites. So my idea was to us silk flowers.

What do you think?